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Oven-Barbecued Salmon

Step up your summer grilling game with oven-barbecued salmon! Delicious and surprisingly easy to make - trust us, this healthy, flavorful dish will be the star of your backyard BBQ.
5 from 1 vote
Prep/Total Time 25 minutes
Total Time 25 minutes
Course bbq members, Main Course
Cuisine American
Servings 5
Calories 301 kcal

Ingredients
  

  • 5 salmon fillets (6 ounces each)
  • 3 tablespoons orange juice
  • 2 tablespoons lemon juice
  • 2 tablespoons brown sugar
  • 1 tablespoon chili powder
  • 1 tablespoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground cumin

Instructions
 

  • Preheat oven to 425°. Place salmon in a greased 15x10x1-in. baking pan; drizzle with orange and lemon juices.
  • In a small bowl, mix remaining ingredients; sprinkle over fillets. Bake 13-15 minutes or until fish flakes easily with a fork.

Nutrition

Calories: 301kcalCarbohydrates: 9gProtein: 29gFat: 16gSaturated Fat: 3gCholesterol: 85mgSodium: 340mgFiber: 1gSugar: 7g
Keyword barbecued salmon, Salmon
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